Experimenting with cookie dough – recipe included

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I love cookies.  I love to make and eat cookies.  And most of all I love to experiment with cookie dough.

Sometimes I use coconut oil to replace butter.  Sometimes I use coconut sugar to replace refined sugar.  I add this.  I add that.  It’s fun!  Hubby doesn’t always think so when they are too “healthy”, but most of the time, he enjoys my experiments.  So does Zoe.

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She ate all the chocolate chips first

They approve of this one.

I like this cookie because there isn’t a lot of flour.  I’m sure I could replace all of it with almond meal or whole wheat flour, but for now it’s good just the way it is.

1 1/2 sticks of butter

1/2 cup brown sugar

1/2 cup white sugar

1 tsp of vanilla

2 eggs

1/2 cup of white flour

1/2 cup of almond meal

2 cups of oatmeal

3/4 tsp of salt

1 tsp of baking soda

cinnamon

raisins

chocolate chips

Mix butter and sugar.  Then add eggs and vanilla.  Add dry ingredients.  Bake at 325 degrees for about 12 minutes.  I like them under cooked a little.

Enjoy, and don’t forget to experiment with the recipe!

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